Green Tea Leaves ( Organic) 100g-250g
Introducing Turkish Green Tea Leaves - a premium-quality tea harvested from the lush tea gardens of Turkey. These exquisite tea leaves are carefully hand-picked and processed to preserve their natural flavor and aroma. Turkish Green Tea is known for its bold, refreshing, and slightly bitter taste, with a delightful aftertaste that lingers on your palate.
Sourced from the finest tea gardens in Turkey, these high-quality tea leaves are packed with antioxidants, making them a healthy choice for tea lovers. They are also rich in catechins, which are believed to have numerous health benefits, including improved metabolism, digestion, and immune system support.
To enjoy the invigorating taste of Turkish Green Tea, simply steep a teaspoon of these premium tea leaves in hot water for 3-5 minutes, and then strain into your favorite teacup. You can also add sugar, lemon, or other flavorings to suit your taste preferences.
Turkish Green Tea is not only a delicious beverage, but also a cherished part of Turkish culture and hospitality. With its bold flavor, natural goodness, and authentic origin, Turkish Green Tea Leaves is the perfect choice for tea enthusiasts who appreciate the unique taste and aroma of this beloved Turkish beverage.
To prepare Turkish Green Tea, simply follow these steps:
- Boil water: Bring fresh water to a rolling boil. The ideal temperature for brewing Turkish Green Tea is around 80-85°C (176-185°F).
- Measure the tea: Use approximately one teaspoon of Turkish Green Tea leaves for every cup of water. Adjust the amount according to your taste preferences.
- Brew the tea: Place the measured tea leaves into a teapot or teacup, and pour the hot water over the leaves. Let the tea steep for about 3-5 minutes, or until it reaches your desired strength.
