Along with ground cinnamon and allspice, nutmeg is a traditional member of the holiday season baking trio. It's a warm, sweet sprinkle for cinnamon coffee and a tasty seasoning for pasta.
Nutmeg is an intense spice that tastes woody, nutty and a little spicy. It adds a warm sweetness to desserts like pumpkin pie, and it's the perfect topper for lattes. It also goes well with cheese and cream and takes bechamel sauce and spaghetti carbonara to the next level.
One pure, simple ingredient: 100% Turkish nutmeg. With all the flavor of fresh nutmeg, this gluten-free dessert spice is also excellent when paired with starchy foods and leafy green vegetables. Use it to season macaroni and cheese and chai spice tea. keto friendly nutmeg powder is organic, gluten-free, kosher, non-GMO, high-oil and color and pesticide-free. It blends well with cinnamon powder and ground allspice.
